Germany
The Easter Hare
The Easter Hare (Osterhase) leaves eggs and a life-size
chocolate version of himself on Easter Morning. Children may make nests
of grass or straw for him to leave his eggs in.
Who brings the eggs?
In Upper Bavaria it is the cockerel who brings the eggs.
In Franconia and Thuringia the fox brings them; in Hanover it is the cuckoo;
and in Bad Salzungen in Hess, the crane.
Color of first egg found brings good or bad luck
If the first egg found is blue, this is unlucky; if it
is red, three days of good luck will follow.
Egg presents
Blown eggs with messages inside promising to do some
task such as polishing the father's shoes or doing the dishes, may be given
to parents. Small presents may also be given to friends inside manufactured
cardboard Easter Eggs that open to reveal the gift.
Egg decorations
Blown eggs are decorated and hung on forsythia branches
or a small "Easter Tree." They may be stuck on sticks, decorated with ribbons,
and arranged in a vase with an Easter bird made of an eggshell and paper
as the centerpiece, or they may be strung in chains and hung from branches.
Well dressing
In the Franconian mountains wells are dressed at
Easter, decorated with pine and bunting, and cleaned for the occasion.
Water taken from the well before dawn on Easter Sunday may sprinkled over
the field for a good harvest.
Source: German Festivals and Customs by Jennifer
M. RUSL London: Oswald Wolff, 1982, p.45-55.
German egg tree customs
A branch hung with blown egg shells, or tiny wooden eggs
is popular in many German homes. At Bastei, children colored
shells or roots on a fruit tree in the garden. In Schandan people plant
a birch trunk in the ground near the house and decorate it. In Rathmannsdorf,
young boys and girls walked round the Easter tree on Easter night. They
presented the tree to the Easter
Virgin, who gave them cake and coffee.
Source: An Egg at Easter: A Folklore Study by Venetia
Newell Bloornington: Indiana Univ. Press, 1971, pp. 309-309.
"Crooked Wednesday"
Popular custom has found nothing to do on the Monday and
Tuesday but on 'crooked Wednesday', knunme Mittwoch (when Judas
supposed to have hanged himself), Westphalians 'take fasting-time and (w)ring
its neck off, while children in the Herford district used to hang ring-shaped
pretzels on willow switches and sing:
Palm, palm, poke,
Palm, Palm, Posken
Let the cuckoo croak,
lot den Kuckuck rosken
Let the birdies sing
lot die Vuegel singen
As our palms we bring.
lot de Palmen springen.
"Geen Thursday"
"Grudonnerstag", 'green Thursday' (the color green
was a symbol of being cleansed from sin) was the day for cleaning the brushing
one's clothes and taking a bath. And one would eat green things, -chives,
herbs and spinach- and honey for breakfast: people in Hamburg and the Harz
hills like rolls filled with honey and call them Judasohren, 'Judas'
ears'. Try an egg laid Green Thursday-it will do you a world of good, and
if its brother egg hatches out the bird will change the color of its feathers
every year.
Good Friday
Good Friday, Kaifreitag or stille Freitag, has
generally been quiet fast-day in Germany, although in the Eifel hills a
splendid procession with tableaux vivants of Bible scenes marched for all
to -Samson slaying the Philistines with the jawbone of an ass- Jonah in
the fish's belly, Jesus with the twelve apostles; but it became 'too worldly'
and was banned by 1800. Good Friday is day for sowing flowers; if you cut
your hair on Good Friday it will grow strong and thick; if you cool a hot
iron in Good Friday water' it will cure warts; and Westphalians say that
rain on Good Friday will 'bless the whole year'.
Easter Saturday
Easter Saturday Westphalian boys would gather at midnight
to 'hunt' the Judas' with much stamping and ear-splitting noise from wooden
rattles. In Silesia the bell-ringer came to put out the candles before
the morning service and then, wearing a red coat, became Judas and was
driven out of the church by the village children.
Easter Day
The dramatic change from mourning to triumph is heralded
in the Tyrol early on Easter morning, when a fire is lit with flint and
steel before the church door. From this new fire the church candles are
lighted afresh and the villagers bring lighted faggots back to their homes
before returning to witness the events of Easter Sunday with all
its color, candles and flowers, the purple victor's robe and the white
Easter flag, the crash of trumpets and organ music and the joyous ringing
of bells.
Easter customs and superstitions
Easter eggs have been laid for centuries. Generally the
Easter Hare claims to have laid them, and Swabians make him a Hasengartle,
a 'hare's garden', out of willow twigs and moss, for the purpose, but
he has competitors: the cock, in Upper Bavaria and Austria, the stork,
in Franconian Thuringia, the fox, near Hanover, the cuckoo, at Bad Salzungen,
the crane, and even the capercailzie.
Eggs had been forbidden during Lent, and were the pagan
symbol of fertility, two good reasons for eating plenty at Easter time.
One gave eggs as presents, and the number given had a meaning in the Eifel,
where one egg given by a girl to her young man meant 'what a pity' and
six meant 'time to get married'. In Sweden, courting couples would blow
eggs, paint them with flowers and fill them with rolled-up slips of paper
inscribed with wishes, verses and terms of endearment before presenting
them.
Games with Easter eggs abound: finding them, rolling them
downhill, or playing 'conkers' with them as though they were chestnuts,
and one played on into Easter Monday. But Faster food was serious and was
taken to church to be blessed: eggs, bread, salt and meat. The most typical
thing to eat at Easter is the Easter loaf, a kind of unleavened bread in
various shapes-the Alemannic quartered Schild, the East Frisian
Plas-kes, the Saxon Quarkkeilchen, the Swabian Ostergeigen,
the Upper Bavarian Osierlaibi, the Pomeranian Osterwolf with
its four paws and open mouth, and the enormous Viennese Osterkuchen.
Horses had an Easter airing too. Young men at Hoxter in
Westphalia would meet at the church on horseback and ride off in a body,
then suddenly break ranks and gallop, each for himself, towards a cross-shaped
winning-post. One did not have to bother about damage, since Easter rides
are good for the crops, and the prize was a valuable cake, baked in the
shape of a horse-a Westphalian horse, naturally. If you lived near Traunstein
you would go on the Georgi-Ritt and ride with St. George on his
white horse to Ettendorf church on Easter Monday; and this ride is now
a pageant with knights, men-at-arms, heralds and fanfares.
Even running water was infected with magic at Easter time,
provided you rose before sunrise and scooped it up in a down-stream direction,
and you had to do it silently, if you made a noise it was Plapperwasser,
'babble-water', and would do you no good. And at Hildesheim belief
ran strong that running water turned at an unexpected moment on Easter
night into wine. There were citizens who were prepared to wait all night
on their stomachs with their tongues in a local brook for the magic moment
to arrive.
Source: A Calendar of German Customs by Richard
Thonger. London: Oswald Wolff, 1966, pp.35-36.
Austria
The Easter breakfast in an Austrian family
Following a custom going back to the tenth century, all
the kinds of food that were forbidden during the weeks of Lent are arranged
in baskets and the Church has a special blessing to be pronounced on this
food on Easter morning by the priest meat and eggs and butter, salt and
Easter bread. We remember how in small country churches these baskets would
be placed on the Communion rail, and how in larger communities the people
would hold them in their arms while the priest, after pronouncing the blessing,
would go down the aisle sprinkling holy water over the food.
This is what singles out the Easter breakfast from all
other meals of the year-that we partake of this solemnly blessed food.
Ham and Easter bread and colored eggs and many flowers and pussy
willows and silken ribbons give the table a festive look. Artistically
painted eggs are usually kept by the owners throughout the year, but the
simply colored eggs are now used for "Eierpecken." Around the table
everyone takes an egg in hand, and now, by two's, they try to "peck"
the other ones egg first. The one who indents the other's egg, while his
own remain un-cracked, harvests the cracked egg. The one who
finally has the most is hailed as victor.
Boellershiessen
In the old country all the big feasts, but especially
Easter, are accompanied by "Boellerschiessen." The young men
use old fashioned heavy rifles, and particularly in mountainous parts
of the country where the echo takes up those cannon-like detonations add
tremendously to the festive character of the day.
Easter Bonfires
And there's still another thing, the Easter fire. On all
the heights and summits innumerable bonfires are lit in honor of the Risen
lord.
Visiting the sick on Easter Monday
For Easter Monday there is an old custom, still very much
alive in the old country, which might well be duplicated here, even though
Easter Monday is not generally a holiday, as it is in Europe.
In honor of the Gospel of the day, which tells of the two disciples who
went to Emmaus and met Our Lord on the way, Easter Monday became
a visiting day. Wherever there are old or sick people, they are visited
by young and old.
Source: Around the Year with the Trapp Family by
Maria Augusta Trapp. New York: Pantheon, 1955, pp.141-142.
Finland
Palm Sunday switching
In East Finland, Palm Sunday is known as Virposunnuntai,
Willowswitch Sunday, and Palm Saturday is known as Willowswitch Saturday.
Children used to go from house to house early on Saturday morning with
freshly cut willow switches, decorated with cloth streamers. They would
spank the woman of the house lightly and recite, "Virpoi, varpoi, vitsat
kayvat. Tulevaks vueks tuoreeks, terveeks" or, "Switching, switching,
switches, wishing freshness and health this year." The woman of the house
used a switch on her livestock in the same way, and the switches were saved,
stuck in the ham ceiling, to be used the first time the cattle were driven
to pasture in the new year. On Easter Sunday the children returned to collect
a treat for their switching service. Eligible young girls were also switched
in some areas to wish them a good marriage.
Foretelling the spring with budded branches
Willow or birch branches brought inside on this day were
watched. The forest trees would bud in as many weeks as the days it took
these branches to open.
Easter swings and teeter-totters
In southwest Finland, children constructed teeter-totters
on Easter Morning or set up Easter swings.
Source: Easter the World Over by Priscilla Sawyer
Lord and Daniel B. Foley. Philadelphia: Chilton, 1971, pp.86-88.
Norway
Seeing the sun dance on Easter morning
If you are the first, the very first, to see the sunrise
on Easter morning, you will see the sun dance. And if you are lucky enough
to see the sun dance on Easter morning, then you will have happiness for
all the rest of your life. But it is not easy. To begin with, you
can try only once: you must be all alone, and above all, you must have
been born on Sunday.
Source: Sidsel Longskir' and Solve Suntrap: Two Children
of Norway by Hans Aanrud. New York: Junior
Literary Guild and John C. Winston, 1935, p. 129.
(A children's novel.)
Netherlands
Easter Eve bonfires
In rural areas Easter Eve bonfires may be built. The boys
chase the girls around the fires and throw soot at them. This is supposed
to bring good luck. Easter Sunday preparations Yards are cut and bushes
trimmed in preparation for Easter. Houses are cleaned and vases of flowers
arranged. On the dining table sits a basket of colored Easter eggs, including
chocolate eggs, and nosegays of spring flowers. Paasbrood, Easter
bread, with raisins and currants, is served to guests.
Easter lifting
Easter lifting consists of raising a woman into the air
three times. This is done between nine A.M. and noon on Easter Monday.
The payment is a kiss for every man in the group that lifted her.
On the next day, the women lift a man. The "lifting" seems to refer to
Christ's Resurrection.
Source: Easter the World Over by Priscilla Sawyer Lord
and Daniel J. Foley. Philadelphia: Chilton, 1971, p.141.
Pace egging in the 19th century
In Belgium, Denmark, and The Netherlands children went
from house to house singing for eggs. In Denekemp, a boy, representing
Judas, led the group on Palm Sunday. The eggs were sold to buy wood for
an Easter fire and raisin bread. In the southern part of The Netherlands
boys sang for eggs for several days before Easter, collecting as many as
possible from each housewife. If eggs were not given, rude songs were sung
and the doors and windows thumped. In the Isle of Sylt in Northern Friesland
the children sang; "I have an egg decked on its shell with bunting. I have
an egg that says 'Good Morning,' One paste egg is nothing, two are a bit,
three are a whole paste egg."
Source: An Egg at Easter: A Folklore Study by Venetia
Newell. Bloomington: Indiana University Press, 1971,
pp. 37~375.
Sweden
Easter witches
On Maundy Thursday, Easter hags
were thought to fly on their brooms to Blakulla to frolic with the Devil.
To protect against this evil abroad, people built bonfires, shot off guns,
painted crosses over their doors, and hung crossed scythes in stables.
Today on Maundy Thursday
or Easter Eve, children dress as witches and make house calls. Some leave
a decorated "Easter letter" and hope for a treat in return. Easter letters
are a widespread custom in western Sweden. They are slipped under the door
or into the mailbox, and the sender's identity is secret. In the western
provinces Easter bonfires are also popular with villages competing for
the biggest blaze. Fireworks may be shot off.
Source: Traditional Festivities of Sweden by Ingemar
Liman Stockholm: The Swedish Institute, 1985, p.9.
Dressing up like an Easter witch
To
an Easter witch, a shining copper kettle is essential. She should have
a broomstick and a black cat as well, but the throngs of little witches
who suddenly appear about the streets on Saturday before Easter usually
content themselves with a copper kettle. And, of course, mother's old cotton
summer skirt, reaching right down to the ground, a shawl, kerchief and
apron.
"Ring!" goes the doorbell-and
there are three small witches shaking their kettles at you. A coin,
or some sweets? Either will do. The round, rouge-blobbed cheeks of the
little girls burn even redder with pleasure. Then, with a Swedish little-girl
curtsey, they're off to the next door.
These Easter witches, both the neighbor's young daughter,
and the small hand-made decorations on the dinner-table, are a survival
of an old belief. For it was once thought that witches flew off to Blakulla
or the Brocken-in Germany in order celebrate Easter there.
Source: Round the Swedish Year by Lorna Downman
Paul Britten Austin, and Anthony Baird. Stockholm: The Swedish Institute/Bokforlaget
Fabel, 1967, pp.19-20.
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